![]() Finish your gastronomic adventure with the knowledge and know-how to explore the colorful colonial architecture of Old San Juan. Top that off with rice and beans, Puerto Rican rum, and enjoy something extra sweet for dessert. During your excursion you’ll learn how to make mofongo, a local staple dish made with fried plantains. After arriving at your first tasting stop, have a few delicious bites and learn about the diverse culinary influences, including Spanish, African and indigenous cuisines, that give Puerto Rican food its distinctive flavor. Pass By: Old San Juan, San Juan Puerto RicoĪs you proceed on foot to your first tasting, immerse yourself in the area’s breathtaking French and Spanish architecture, some of which is more than 500 years old, listening as your guide explains the history of the location. This is a typical itinerary for this product If you find a better price somewhere else, let us know. ![]()
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